Dion’s
About
Pizza, Sandwiches, Salad
Price Range : Under $10 ($)
Location
Adress: 11000 Central Ave SE, Albuquerque, NM 87123
Phone: (505) 296-0771
Work Hours
Business info
- list_altTakes ReservationsNo
- directions_carDeliveryNo
- move_to_inboxTake-outYes
- credit_cardAccepts Credit CardsYes
- thumb_upGood ForLunch, Dinner
- local_parkingParkingPrivate Lot
- directions_bikeBike ParkingYes
- accessibilityGood for KidsYes
- groupGood for GroupsYes
- insert_emoticonAmbienceCasual
- volume_upNoise LevelAverage
- local_barAlcoholNo
- transit_enterexitOutdoor SeatingNo
- wifiWi-FiNo
- tvHas TVNo
- fastfoodCatersYes
- turned_in_notGender Neutral RestroomsYes
Reviews
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Dave O.
Ya know, one might make the assumption that due to this particular location's location it would be, dare I write, a $hithole? However, to the contrary, we were really impressed with how nice it was inside. No one would ever know what part of town they were in if they didn't look outside occasionally.
Nevertheless, let's talk about the pizza, shall we? It rocks! Hello! However, everyone knows this, right? I mean, if they don't, they've just never wandered into a Dion's.
Look, do yourself a solid, order the "Carnivore" with extra cheese and you'll be in true carnivorous bliss! It's that good! I promise!
Cheers! -
Henry S.
It's Dion's, an Albuquerque staple. So what else can I say?
Great pizza, a number of great salads, green chile ranch you'll quickly get addicted to.
However there's a few annoyances.
I order online to make for a quick lunch. I select "Dine-In". But why bother asking? Half the time I'm given my food in Take-Away containers & a bag. Save yourself the money for the containers, save me from having to dig out my meal from a bag and eat it from to go containers in the restaurant, and since you changed your trash cans, it's harder to every thrown away.
Then your employees need training in something as simple as loading a napkin dispenser. I can't remember the last time I saw one correct. Upside down, backwards, the napkins & holders are actually designed to be loaded a certain way so you're not trying to dig out the napkins. That short side should be faced outward and up so you can grab it instead of claw at the block of napkin. -
John K.
This is an Albuquerque MUST-EAT if you're from out of town. Dions is all over the city and nearly synonymous with "let's eat out".
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Michael C.
Ok sunday night craving green Chile thin crust mushroom pizza, called in order 35 min drive thru get there, pull up the guy says it's going to take another 45 min wait for a small pizza om park in the middle of the parking lot will take out to you, 45 mins pass call them wheres my pizza,its coming out almost an hour waiting to get a small pizza, finally came out, the manger have me a big excuse were busy balloom fiesta
And we're short staff, I don't want to hear any better excuse then we're short staff, dions is the closes to where I live,but cant they staff there place,or look at t bug e schedules its going to take me a long time before I go there again -
Jeff B.
Local Pizza chain that does a darned good job. As soon as I saw the parm and hot pepp shakers, I knew we would be fine. And rollin' into the ABQ in the evening, we were grateful they were still open. Folks were all friendly, and the place was clean. Prices were great. A 16" basic cheesy is $11.70. And let me tell ya, the pies are bigger than the advertised size. I tried their 505 (pepp & green chile), and ordered a 14". It definitely exceeded it's radius, and was mighty good. Another great deal is their family-size salads for$11.95. We ordered Chicken Caesar, and between four of us we couldn't finish it. Obviously, we took home quite the nice snack for the next day. Great job, Dion's...